Varagu Murukku

Varagu Murukku – Traditional Kodo Millet Crispy Snack

Savour the wholesome, crunchy goodness of Varagu Murukku — a traditional South Indian savoury snack made with kodo millet flour (varagu), an ancient grain prized for its rich nutritional value and mild, earthy flavour. Seasoned with aromatic spices and fried to a perfect golden crisp, this murukku is a nourishing and delicious alternative to conventional snacks.

• Made with kodo millet flour (varagu) — an ancient, nutrient-dense grain
• Crispy, crunchy texture with a mild, wholesome flavour
• Seasoned with cumin, sesame seeds, and traditional spices
• No artificial colours, flavours, or preservatives
• Naturally rich in fibre, protein, and essential minerals
• Low glycemic index — a smarter, healthier snacking choice
• Crafted in small batches using traditional recipes
• Perfect as a teatime snack, festive treat, or everyday savoury

Every bite of Varagu Murukku is a wholesome tribute to South India’s ancient millet heritage — crispy, flavourful, and deeply nourishing. A snack that honours tradition while caring for your health.